Chocolate Syrup Recipe

Chocolate syrup (from Food)

the chocolate syrup

The finished chocolate syrup.

  • 1/2 cup cocoa powder
  • 1 cup sugar
  • 1 cup water (lessen for thicker consistency)
  • 1 teaspoon vanilla extract
  • 1 dash salt

Directions:

  1. Combine cocoa, sugar, and salt in a saucepan.
  2. Add water, and mix until smooth.
  3. Bring this mixture to a boil.
  4. Allow it to boil for one minute, be careful this does not over boil.
  5. Remove from heat, when this cools add the vanilla.
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